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Bún mọc

Bún mọc (moc vermicelli noodles) is believed to be either named after Moc Village (now in Thanh Xuan district, Hanoi) or due to having cured pork paste which is called “mọc” or “mộc”. Its ingredients are ribs, red pork sausage, cured pork paste, mushrooms, and fish sauce and are served with broth made from stewed pig or chicken bones with vegetables.

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